Restaurant Gwendolyn Archives | San Antonio Report

Business & Tech

With Community-Minded Hiring, SA Restaurateur Sohocki Helps Put Hope in Reach

by Nicholas Frank December 24, 2019February 20, 2020

San Antonio Chef Michael Sohocki extends his sustainable business practices to include hiring employees who are former Haven for Hope residents.

A place setting at Battalion.

Redefining Fine Dining on San Antonio’s Terms

by Julia Celeste Rosenfeld May 13, 2018May 14, 2018

Sohocki's gun, a Smith and Wesson M&P Bodyguard .380.

Sohocki: Having a License to Kill

by Michael Sohocki October 16, 2016November 7, 2016

Session two campers pose with the produce they harvested on Tuesday July, 26.

Education, Gov & Politics, Health, Lifestyle

Commentary: Food, Awareness at the Core of Urban Farm Camp

by Hannah Lynn July 30, 2016October 7, 2016

Restaurant Gwendolyn's table at the Pearl Farmers Market offered all manner of products, but none seemed to take off. Photo by Michael Sohocki.

Arts & Culture, Business & Development, Business & Tech, Lifestyle

Sohocki: My Short Life As a Pearl Farmers Market Vendor

by Michael Sohocki May 17, 2016October 7, 2016

Arts & Culture, Business & Development, Business & Tech, Gov & Politics

Tacos, Technology, & Taking Initiative: Day One at #SATXatSXSW

by Edmond Ortiz March 12, 2016October 7, 2016

The iconic blinking lights of The Monterey's Monterey. Photo by Nan Palmero.

Lovin’ on El Monty

by Miriam Sitz August 29, 2015October 7, 2016

Fresh peaches, bread, and a cheese wedge awaited diners at the table as they arrived. Photo by Mitch Hagney

Arts & Culture, Health, Lifestyle

Dinner Table Anthropology at the Witte: ‘Every Meal is a Message’

by Mitch Hagney July 10, 2015January 31, 2020

A busy day at the Quarry Farmers &Ranchers Market. Photo courtesy of Facebook. https://www.facebook.com/quarryfarmersmarket

Arts & Culture, Business & Development, Business & Tech, Health, Lifestyle

Quarry Evicting Sunday Farmers Market

by Iris Dimmick November 22, 2014October 7, 2016

At the Landa Gardens installment of Alamo City Provision, chefs create dishes inspired by books. Photo by David Rangel.

Chefs Build Community With Alamo City Provisions Pop-up

by Erin Hood November 12, 2014October 7, 2016