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Tag: eats

Posted inLifestyle, Uncategorized

H-E-B Presents: Things You Didn’t Think You Could Grill

Avatar photo by H-E-B September 21, 2017September 26, 2017
Outlaw Kitchens Co-Owner Paul Sartory (left) prepares chicken while chatting with Outlaw Kitchens Co-Owner Peggy Howe.
Posted inArts & Culture, Lifestyle

Outlaw Kitchens Has Been Many Growing Seasons in the Making

Avatar photo by Nancy Cook-Monroe July 27, 2017July 27, 2017
Cooper, 6, eats a donut from Maybelle's Donuts and Fried Pies.
Posted inArts & Culture

Pearl Cracks Open New Bottling Department Food Hall

Avatar photo by Tom Bugg July 24, 2017February 5, 2018
Police Chief William McManus (center) poses with San Antonio Fire Department Chief Charles Hood (right) after awards are given out at the third All-American Burger Festival.
Posted inEducation

Eastside Burger Festival Raises Spirits, Funds for Students

Avatar photo by Tom Bugg July 15, 2017July 17, 2017
Chatman’s Chicken Owner Eddie Chatman accepts the “Best Business Role Model” award at the Growth on the Eastside (SAGE) award ceremony.
Posted inBusiness & Tech

Chatman’s Chicken Owner Changes Lives, One Order at a Time

Avatar photo by Shari Biediger July 9, 2017August 7, 2017
A vintage Ford is parked outside of The Monty & Ivy Hall.
Posted inBusiness & Tech

Southtown Favorite To Be Reborn as ‘The Monty + Ivy Hall’

Avatar photo by Shari Biediger June 29, 2017July 3, 2017
Posted inBusiness & Tech

Sunday Farmers Market Returns to the Quarry

Avatar photo by Mitch Hagney June 20, 2017June 20, 2017
La Panadería co-owners and brothers (from left) David Caceres Galicia and José Caceres open the doors to the Houston Street entrance of La Panaderia.
Posted inArts & Culture

La Panadería Coming to Downtown

Avatar photo by Rocío Guenther June 3, 2017June 3, 2017
(From left) Damien Watel and Lisa Astorga-Watel stand in the dining area of Bistro Vatel.
Posted inBusiness & Tech

Wanted: New Home for Chez Vatel Bistro

Avatar photo by Robert Rivard May 27, 2017May 27, 2017
Crudo appetizer Ven a Comer meal
Posted inArts & Culture

Chefs’ Dinner Interprets Mexican Recipes from UTSA’s Cookbook Collection

Avatar photo by Iris Gonzalez May 9, 2017May 3, 2018

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